S’mores are a classic: graham cracker, a square of chocolate, and a toasted marshmallow.
So genius, right?
But like all timeless goodies, there are revamped versions that can make your tastebuds go, “Whoa!
Gimme more!”
Here are 10 delish concoctions totally worth trying out…no bonfire required.
Don’t have a fire pit?
Broil your ‘mallows for 30 to 60 seconds or put them in the microwave for 8 to 10 seconds.
This may be theperfect summer dessertsince it can be enjoyed at the backyard potluck or poolside with a milkshake.
Would you believethis recipecalls for just three ingredients?
The Minimalist Baker calls them “S’moreos.”
We just call them delicious.
No disrespect to graham crackers, but sometimes a sweet substitute is equally as good.
That’s the case withthis recipefrom Cooking Classy.
It calls for a roasted marshmallow and chocolate sauce sandwiched between warm, fresh-based chocolate-chip cookies.
No judgment from us.
Grab a skewer, and while spearing a marshmallow, melt a small bowl of milk chocolate the microwave.
Let cool, then crush a handful of graham crackers.
Coat the marshmallow in chocolate, then roll in graham cracker.
Trying to wrap your head around this one?
Be ready to be wowed.
Then top with another cookie and be whisked away to sweet tooth heaven.
