August is almost here andI am SO done with the heat.
It was kind of nice in the beginning, especially since we had a pretty icy spring this year.
Obviously, everything I put in my mouth needs to be at room temperature or under.
https://www.loveandlemons.com/
Enter, chilled soups.
into a cool snack or side dish for when it is just too damn hot out.
So just be sure to pair them with something else.
May we suggest one of these, easy,no-cook recipes?
Soaked cashewsthey have the creamiest texture when blended.
you could thank fiber-rich soba noodles and shredded chicken for that.
It’s a little tart, a little sweet, and a lotta perfect.
3-Ingredient Blueberry SoupfromAmuse Your Bouche
Sweet soup?
Don’t knock it till you try it.
Obviously this makes a great dessert.
Zucchini Basil SoupfromLove and Lemons
Spiralized zucchiniand crispy croutons are the secret to this soup’s deliciousness.
Kefir, dates, and eggs all take it to another level.
Chilled Hummus SoupfromFramed Cooks
Hummus soup?
Yup, it’s as good as it sounds.
