These tofu-filled avocado halves are pretty serious eye candy.
With zesty spices and a sweet curry lemon sauce, it’s just as flavorful as it is beautiful.
And if you’re looking for something a little more filling, just add soba noodles.
© Erin Gleeson, The Forest Feast
Thanks to tofu’s porous texture, it only gets more flavorful with time.
Make a big batch for a week’s worth of satisfying eats.
We’ve said it before and we’ll say it again: This recipe is all about the sauce.
© Erin Gleeson, The Forest Feast
This stir-fried, Korean barbecue tofu is one of the tastier toppings out there.
Image Credit:The Minimalist Baker
Here’s tofu in its natural habitat.
The peanut dipping sauce: unbeatable.