If the last time you hadfruit saladwas at your grandma’s house, you’re not alone.
Back then, fruit salads were nothing more than sad, soggy, and best served at bingo games.
But not any more.
Karina Carrel via cafedelites.com
As retro as they may be, they’re making a comeback (we swear!).
Despite how we’ve been taught to feel about fruit salad, all those ingredients sound seriously amazing.
Admit it, your interest is piqued.
Add a splash of rum if you feel like getting frisky.
Walnuts add an excellent crunch and dried cranberries bring a touch of extra sweetness.
Red White and Blue SaladfromFoodie Crush
Feta with blueberries and watermelon?
Don’t knock it till you try it.
The salty feta, sweet watermelon, and tart blueberries play off each other perfectly.
It adds an exciting chewy texture to our favorite fruity dish.
It tastes like the holidays in fruit salad form.
Strawberry Caprese SaladfromA Beautiful Mess
Tired of regular old Caprese?
Mix it up and swap in strawberries.
They add a nice tart sweetness to this classic dish.
In this case, the cream is actually made out of coconut milk, so it’s totally dairy-free.
