As much asI love salads, I’ll be the first to admit that they aren’t always filling.

These 13 ideas all fit the bill perfectly.

This one supplies the protein with black beans, quinoa, and a bit of cheese.

Kale salad topped with crispy chickpeas.

http://www.liveeatlearn.com

Mix it up with this colorful, spring vegetable-filled version.

Thosecripsy chickpeascertainly don’t hurt either.

Chopped, toasted walnuts add a nice crunch and lentils provide the protein.

Salad with avocado tomatoes chicken from overhead.

Per one serving:472 calories, 28 grams protein

Salads in Mason jars.

Salad topped with grilled cheese and figs.

Salad with hardboiled eggs veggies more.

Kale salad topped with crispy chickpeas.

Salad topped with sliced seared tuna.

Salad topped with watermelon shrimp feta.

Beet and Mozzarella Salad

Sliced strawberries avocado nuts in bowl.

Farro rosemary cheese more in a Weck jar.

Salad filled with mushrooms cauliflower lentils.

Salad with tofu bean sprouts more.

Salad topped with buffalo chicken.