I know when that 3 PM bell rings.

That can only mean one thing.

(Snacks, obviously.)

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Courtesy of Sarah-Jane Bedwell / Graphic by Valerie Fischel

This combo will give you a burst of energy and keep you satisfied until dinner.

Here are 14 of my favorite options that fit that bill:

This satisfying snack comes together in minutes.

Microwave on high for 1-1:30 minutes or until the popping slows.

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Courtesy of Sarah-Jane Bedwell

Toss popcorn with salt to taste, 2 tablespoons roasted almonds, and 1 tablespoon chocolate chips.

These are similar to deviled eggs, but I replace the traditional mayo with hummus and plain Greek yogurt.

Here’s how to make one: Peel a hard-boiled egg and then slice in half length-wise.

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Courtesy of Sarah-Jane Bedwell

Remove yolk and place in a small bowl with 1 tablespoon each hummus and Greek yogurt.

Add salt and pepper to taste.

Mix thoroughly and then put mixture into each egg half.

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Courtesy of Sarah-Jane Bedwell

Sprinkle with smoked paprika, if desired.

We eat with our eyes first, and that is true when making food choices as well.

Let stand 15 minutes.

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Courtesy of Sarah-Jane Bedwell

Spread 3 ounces softened goat cheese evenly onto six slices of crusty whole-grain bread.

Spoon a spoonful of bruschetta onto each slice of bread on top of the cheese.

This helps me slow down and really savor my snack.

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Courtesy of Sarah-Jane Bedwell

Plus, it’s a lot of food for just 200 calories49 pistachios and 1 mandarin!

This snack is rich in energy-boosting carbs with just a little protein and healthy fat.

Spread 1 tablespoon almond butter all over 1/2 of a large banana.

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Courtesy of Sarah-Jane Bedwell

Roll banana in cereal and raisin mixture.

This helps me amp up my fiber and antioxidant intake while still providing a satisfying crunch.

And I like to enjoy one with a latte!

Fold in 1/4 cup chocolate chips.

Drop by the tablespoonful onto a greased cookie sheet and bake for 8-10 minutes until they are golden brown.

Here’s how to make them: Divide 1/2 cup black beans between 2-3 large romaine lettuce leaves.

Top with salsa and enjoy.

If my stomach is growling this quickly after a meal that probably means I didn’t have enough protein.

Then stir in 2 tablespoons each chopped broccoli florets and chopped carrots and 1/4 cup shredded cheese.

Serve with a dollop of salsa.