So you want to the host theholidays?
After you’ve nailed down the centerpiece, it’s time to start organizing yourside dishes.
Crispy Turmeric Roasted PotatoesfromThe Fitchen
Turmericthat trendy super spicegives these roast potatoes a refreshing kick.
Minamalist Baker
Per one serving:201 calories
Slow-Cooker Brussels SproutsfromWell Plated
Don’t have time to whip up a side?
Try this cauliflower mashcaulifloweristhe vegetable du jour, after all.
Give this almond and olive oil-roasted spin a go.
Per one serving:92 calories
Mushroom And Chestnut Vegetarian StuffingfromAmuse Your Bouche
Chestnuts roasting on an open fire?
Throw them into your stuffing!
This umami-packed recipe combines those wintry nuts with savory mushrooms.
This version with turmeric is as beautiful as it is tasty.
Throw some on top of your turkey and prepare to have your mind blown.
Ding, ding, ding!
This is the recipe for them.
These rings are topped with an alluring tahini dressing that makes them hard to stop eating.
Per one serving:165 calories
Triple Berry Almond SaladfromKim’s Cravings
Want something fruit that isn’t apples?
Try this berry and spinach salad.
It’s light and refreshingthe perfect respite from all that holiday decadence.
This version lightens up that classic by using two percent milk instead of heavy cream.
