One of my biggest problems is that I never seem to havehealthy snackson hand when I need them.
When I’m at home, I can just whip up something to eat on demand.
So this year, I’m resolving to add snacks to my meal prep plan.
Andrew Purcell; Carrie Purcell
I’m kicking off my snacking resolution with these 17 big-batch recipes.
Vegan Matcha Protein BallsfromSimply Quinoa
Matcha isn’t just for drinking.
The green tea powder tastes great in these high-protein energy balls, too.
Actually Crispy Baked ChickpeasfromMinimalist Baker
These will be some of the crispiest chickpeas you’ve ever eaten.
And they have pretzels in them!
Chai-Spiced GranolafromEmilie Eats
This granola is sweetened only with dates.
Ginger, nutmeg, and allspice are what makes it taste so unique.
PB&J Energy BarsfromSELFstarter
These energy bars are no joke!
They really do have peanut butter and jelly in them.
