The first meal of the day is an important one.
No, notthemost importantthats a three-way tie with lunch and dinner.
This provides you with a balanced mix of nutrients to help you power through the morning, Hartley explains.
Monique Volz viaAmbitious Kitchen
That variety also brings different flavors and textures to the table, which makes breakfast more enjoyable and satisfying.
A note about the wordhealthyhere: We know that healthy is acomplicated concept.
But it also depends on your preferences, your culture, whatsaccessibleto you, and so much more.
Make thesePeanut Butter & Jelly Acai BowlsfromMinimalist Baker.
Try them fried over sauced-up tortilla chips in this recipe forChilaquilesfromA Cozy Kitchen.
Try thisSweet and Savory Pumpkin Goat Cheese Toastfrom SELF, which calls for 100% whole wheat bread.
Give theseBanana Breakfast BarsfromCrazy for Crusta try.
Start with thisCinnamon Toast Breakfast QuinoafromCookie + Kate.
you’re able to also use it as more of a topping or ingredient than the main course.
Try this fruit-packedBreakfast Cereal Smoothie BowlfromHip Foodie Mom, which uses Cheerios made from whole oats.
Complement the protein and fatty acid content by eating it on a whole-grain bread or bagel.
Try theseSmoked Salmon Toasts With Dill and Cream CheesefromBrooklyn Supper.
For something a little different, try these fluffyGreek Yogurt Pancakes With Warm Winter CitrusfromHow Sweet Eats.
Try this well-seasoned variation on a classic:Everything Bagel Avocado ToastfromTwo Peas & Their Pod.
Spinach
Getting your greens in first thing is a great way to kick off the day.
Throw a handful of mild baby spinach into scrambled eggs or an omelet.
For a sweet twist, try thisGinger Pear Green Smoothiefrom SELF.
Use the silken variety in thisSpicy Tofu ScramblefromLazy Cat Kitchen.
Hemp seeds
These tender little seeds are full of protein, fat, and fiber.
Theyre lovely sprinkled over just about anything.
Or try this recipe forBanana & Berry Hemp Seed PuddingfromMinimalist Baker.
Try this recipe forProtein-Packed Rainbow Cottage Cheese Breakfast BowlsfromAmbitious Kitchen.
Ricotta
Creamy ricotta cheese is a novel and indulgent way to work in dairy at breakfast.
The full-fat stuff is extra satisfying.
Try thisHoney-Lemon Ricotta Breakfast Toast With Figs and PistachiosfromAmbitious Kitchen.
Try thisOvernight Mango Buckwheat PorridgefromSimply Quinoa.
Oats
Breakfasts favorite whole grain provides lasting energy thanks to its high fiber content.
To skip the stovetop, give theseOvernight Oats With Grapes and Pecansfrom SELF a go.
you might stir it into smoothies, oatmeal, or yogurt, or just use it as a spread.
For an elevated PB&J, try thisBlackberry Almond Butter Sandwichfrom SELF.
The classic pairing with yogurt or milk round things out with extra protein.
Try these simpleBreakfast On the Go Granola-Yogurt-Fruit ParfaitsfromBoulder Locavore.
Chia Seeds
Chia seeds are full of fiber, fat, and protein.
Make thisChia Seed PuddingfromCookie + Kate.
This recipe forTuscan White Bean Toasts With Garlic and TomatoesfromWell Plated by Erinuses cannellini beans.
Hummus
Hummus is such an overlooked topping for savory toastand it comes in so many flavors!
Made with chickpeas and tahini, the creamy spread provides fiber, protein, and fat.
Give this easy recipe forSeedy Hummus ToastfromMinimalist Bakera try.