7 Things I Learned When I Actually Paid Attention to What I Ate for a Week
Im a creature of habit when it comes to food. I like peanut butter and jelly sandwiches and have a weakness for beef jerky. So I decidedfor health and journalistic reasonsto pay attention for once and see where I could up myhealthy eatinggame. BYOS (Bring Your Own Snacks) in effect at the airport. Heres what I learned. This is particularly true when it comes to lunch. I oftendont eat breakfast, which means Im famished by lunchtime....