With prep time right at 10 minutes or less, pulling together this recipe couldnt be any easier.
Original pinbyDamn Delicious
Fancy fajitas by grill or by oven, take your pick.
Get your Mexican fix (and loads of vitamin C!)
with sliced red, yellow and green bell peppers plus lime and cilantro for seasoning.
Warm up your tortillas and youll have dinner for four in less than half an hour.
Your only challenge: leaving room for smores.
Pro-tip: Pick firm tomatoes over juicy ones to avoid a drippy mess on the grill.
Original pinby Caitlin Warner fromThe Scrumptious Pumpkin
Homemade pasta sauce, fresh herbs and shrimpall in a foil packet?
Totally possible, with this recipe.
Packs are perfectly personalized for a bundled vegetable side.
Add a few cobs of corn as a side and dinner is done.
Asparagus not your thing?
Swap in zucchini, spinach or tomatoes for a veggie side thats more your taste.
Fresh sprigs of thyme and orange zest give it a complexity of flavor.
Original pinby Danielle Marie fromYummy Healthy Easy
